Pat McLoughlin butcher with meat carcass

Our Promise

Be assured that the level of service and quality of meat is equal no matter how big or small the order

We supply Beef, Lamb, Pork and Cooked Meats from our factory in West Dublin to Dublin finest hotels and restaurants.

We buy in full carcasse from a small farm abbatoir in Castledermot, South Leinster.

  • We age the beef in our aging room
  • We cure the pork to make our own hams
  • We cook our hams in our cooking facility
  • We salt our own silversides to make salted beef
  • We smoke our own beef and pork to make great smoked racks of pork and smoked brisket of beef

We make hand made sausages and speciality items such as haggis. We make a variety to preservative free burgers and a very special “steak hash”. We sell wild Wicklow venison and can source other game animal and birds when in season.

Our Producers

Quality without compromise

At McLoughlins, we have worked hard to develop trust with our suppliers who have a high regard for quality without compromise

Our Producers

Local Suppliers

map of Ireland. Mayo, Carlow Kildare highlighted


– Western Brand, Ballyhaunis, Co. Mayo


– Clonmore Meats, Clonmore, Killeshin, Carlow
– O’Gorman Meats, Castledermot, Co. Kildare


– Hughie Fitzpatrick, Castledermot, Co. Kildare


– Thomas Salter, Fenagh, Co. Carlow


– Ballymooney, Clane, Co. Kildare

Local Irish farmers are key to our sustainable supply chain

We buy beef from small family farmers who might rear up to 50-200 cattle a year. Compared to factory farmers who might rear up to 20,000. These small family farms are usually located within a few miles from the abattoir. This is low impact beef, beef that gives maximum benefit to the local economy and minimal impact on the environment. 

Buying beef that is reared in this manner and paying the extra price needed to sustain this husbandry we are helping to keep these rural businesses profitable while receiving the best quality possible.

local farmer john germaine

Our service is consistent

Everyday service is at the forefront of our objectives. Consistent quality and service is key to delivering a top class product to our customers. We have three vans on the road six days a week servicing the Dublin area with next day delivery. For our customers who operate outside of Dublin we use the courier company DPD who will deliver before noon the next day. 

McLoughlin Butchers delivery

Place your order easily with the unify app

We use the Unify app for order placement. It is simple to use just download the app and search for McLoughlin Butchers. We upload your products and you can place and track orders easily.
place order through app

Our Meat

Premium quality

Our Services

Professional & reliable

Easy to order

Unify app

Our reach

Nationwide delivery

Partner with us

Are you in the hospitality business and looking for premium meat from a premium supplier?