Lovin Dublin Show
We were delighted to be involved in the sold out Lovin Dublin Show at the Bord Gais Theater Dublin. The Lovin Dublin Show was held in the bord gais in November hosted by the hugely popular lovindublin website. With a wide a varied range of speakers including Marco Pierre White, Mark Little, Jamie Heslip and Mark Pollock to name but a few … and the awarding of the...
Turkey Burgers & Meatballs!
Whether you are looking to bulk in the gym, slim down after Christmas or simply looking for a healthy alternative ... Turkey Mince is an excellent addition to your diet!
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How to cook Spiced Beef
Spiced Beef is a Christmas favorite traditionally eaten in Cork, however it has grown in popularity around the country with thanks to the likes of Darina Allen.
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Welcome to the new and improved McLoughlin Butchers website!
We have had an online presence for almost two years now and in that time we have seen a fantastic response to our site. However, nothing in the digital world stays the same for long and we decided we best keep up with the times or get left behind! You will find a number of new and improved features on our site. One of my...
Traditional Roast Rack of Lamb
The Rack is one of the finest cuts from a lamb. Its flavor and tenderness are like no other and for that reason I feel strongly that there should be as little interference with the meat as possible! Hence the few ingredients … I do not object to some sauce on the side though so simple but so delicious!
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Roast Belly of Pork With Apple Sauce
Pork Belly is a dish which many eat out but rarely cook at home … I am not sure why possibly perfecting the crisp crackling is daunting … these are the steps which I follow!
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Pulled Shoulder of Lamb
Although I love pulled pork I wanted to keep the low and slow principle but experiment with an other meat.
And lamb is perfect! This recipe is fool proof and takes less time to cook as a shoulder of lamb is smaller than pork.
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Oven Baked Pork Chops
Pork and Apples are a fantastic combination… and this recipe is very forgiving so whatever sort of apples you have to hand will do!
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How to Roast a Chicken
Roast Chicken is such a winner of a dish no matter who you are cooking for! I always cook two one for dinner that night and the other for left overs for lunches or the following nights dinner.
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Cooking a Bavvette or Onglet Steak
These steaks are often over looked, however they have a fantastic strong beef flavour, and are about half the price of the more well known steak cuts.
It’s important to remember.. While the steaks can be tough, if they are cooked to either rare or medium rare, and then sliced against the grain, it is very tender and intensely flavoursome.
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